…distracted cooking

Our child is back at college so the nest is empty again after nearly 6 months of Covid Quarantine. To keep my mind and heart distracted, I decided to create lunch from the Saturday morning farm stand haul. Here for your tastebuds’ enjoyment is what I am calling – Summer Chowder 32 ounces chicken stock – homemade or prepared 2 cups of water 2-3 ears … Continue reading …distracted cooking

thoughtsandtastesAugust 22, 2020Leave a comment

…tasting the past

I’ve been traveling down gastronomic memory lane as I try to get out of the cooking rut I currently find myself in. Years ago I worked down the street from a tiny Italian carry out that has long since closed. In hot weather, my favorite dish was their marinated steak salad. Tender, medium rare flank steak with peppers and onions swimming in a delicate fresh … Continue reading …tasting the past

thoughtsandtastesAugust 12, 2020August 12, 2020Leave a comment

Tidbits of Thoughts and Tastes

Musings of a wife, mother, happy woman and ….

Month: August 2020

…distracted cooking

…tasting the past